Weekly Meal & Snack Menu
May 25th - May 29th, 2020 Menu
Weekly
Menu
~ MONDAY ~
Breakfast: CLOSED
Lunch: CLOSED
Snack: CLOSED
~ TUESDAY ~
Breakfast: Cheerios and raisins
Lunch: Black beans, blue corn chips, shredded cheddar cheese, salad, and tomatoes
Snack: Pretzels and oranges
~ WEDNESDAY ~
Breakfast: Whole wheat pancakes, and apples
Lunch: Pita pizza, sunflower seeds, salad, and orange bell peppers
Snack: Fruit smoothie and cheese sticks
~ THURSDAY ~
Breakfast: Scrambled eggs, and bananas
Lunch: Whole wheat buns, hot dogs, carrots, and cucumbers
Snack: Crackers and fruit salad
~ FRIDAY ~
Breakfast: CLOSED (temporarily)
Lunch: CLOSED (temporarily)
Snack: CLOSED (temporarily)
Ideal family-style meals:
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All the food is ready at the start of the meal.
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Everyone sits down together.
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The table looks great.
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There are serving utensils for all the food.
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Everyone is polite and waits to start eating until everyone is ready.
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Food is passed from one person to another.
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Everyone serves themselves (or with assistance)
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There is plenty of food.
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Everyone is happy and talking.
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Develops independence.
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Build self-esteem and confidence.
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Develop healthy eating behaviors, such as trying new foods and making healthy food choices.
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Children will also learn manners, and improve their social and language skills.
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Eat based on their hunger and fullness cues
